
Party Tray Pick-Up Menu


Party Sandwiches
- Sliced Tenderloin Tray - Succulent oven-roasted beef tenderloin, with rolls and
condiments (makes 20-24 hors d’oeuvre sandwiches) Please allow 48 hours advance notice. $89.75
- Sliced Tenderloin & Grilled Chicken Tray -
Tasty combination of beef tenderloin and grilled chicken breast,
with rolls and condiments (makes 20-24 hors d’oeuvres sandwiches)
Please allow 48 hours advance notice. $87.50
- Stuffedwiches - Fresh baked honey wheat mini loaves stuffed with
assorted meats, cheeses, & salads. (min. 1 doz.)
Per Dozen $17.50
- Mini Croissant Sandwiches - Baby croissants filled with assorted meats &
cheeses. (min. 1 doz.) Per
Dozen $17.50
- Rolled Tea Sandwiches - Spinach-Artichoke, chicken
salad mousse, red pepper mousse, honey apricot spread, pimento cheese
mousse, tuna salad mousse. Served with assorted breads Per
Dozen $12.95
-
Chicken Quesadillas (Ready to heat & serve) -
Triangles of flour tortillas filled with shredded chipotle chili
marinated chicken breast, cheese and chopped bell peppers (heat in
skillet or on griddle serve immediately) Per Dozen
(quarters) $10.00
- Vegetable
Quesadilla
s (Ready to heat & serve) - Triangles of flour tortillas filled with tender sautéed
vegetables, cheeses and chilies (heat in skillet or on griddle &
serve immediately) Per Dozen
(quarters) $9.00
Trays
- Vegetable Tray - Mother Nature's perfect snack! Fresh veggies in
season surround your choice of dip (Ranch, Jalapeno, Lemon-Dill, or
Béarnaise). Sm 15-20 $30.00 Med 30-45 $47.00 Lg 30-50 $62.00
- Grilled Vegetable Tray -
Served with Roasted Red Bell Pepper Dip.
Add $15.00
- B.K.'s Breadbowl -
Fresh loaf of country bread hollowed and filled with
our Garden Veggie Dip. Served with fresh croutons for dipping. Veggies available for dipping for an additional $15.00.
Sm 15-20 $35.50 Lg 30-45 $48.50
-
Fruit Trays - Assorted fresh fruits in season. (cantaloupe,
honeydew, watermelon, grapes, kiwi, strawberries, and pineapple)
Sm 15-20 $40.00 Med 30-45 $65.00 Lg 30-50 $90.00
- Cubed Cheese & Fruit Tray -
Bite-size cubes of three types of cheeses with
assorted fresh fruits in season.
Sm 15-20 $59.50 Med 30-45 $93.00 Lg 30-50 $115.50
- Sliced Meat & Cheese Tray -
"For Hearty Eaters." Three meats (ham,
turkey, roast beef, or pastrami) and three cheese (Swiss, provolone,
and American). Pickles, lettuce, tomatoes, condiments, and breads are
included. (min. 10 people) - Per Person $ 8.00
- Brie en Croute -
One kilo wheel of French Brie cheese topped with
Grand Marnier-marinated walnuts & apricots, wrapped in puff pastry
and baked to a delicious golden brown. - Up to 50 $45.00
- Southwestern "Cheese"Cake -
Savory "cheesecake" made with
cheddar, Monterey Jack, and green chiles & topped with colorful
chopped sweet peppers and fresh vegetables. Tortilla chips
& crackers included. Sm 20-30 $39.00 Med 35-50
$49.00
Cold Hors d'oeuvres
- Artichoke & Cheese Diamonds - Artichoke hearts and cheese custard baked on top of
a thin layer of yeast dough. (48 hr. advance notice
please) Per Dozen $15.00
- Roasted Stuffed New Potatoes - Seasoned new potatoes filled with sour cream and
topped with cheese, chopped bacon and chives. Per Dozen $16.00
- Tomato, Mozzarella & Basil Canapé Per Dozen $16.00
- Deviled Eggs -
Garnished with fresh herbs. Per Dozen $10.00
- Smoked Salmon Puffs -
Delicate puffed shells filled with smoked salmon
mousse and topped with cream cheese and fresh chives. (48 hr. advance
notice please) Per Dozen $15.00
- Roquefort Grapes -
Sweet grapes rolled in creamy Roquefort cheese and toasted nuts.
Per Dozen $15.00
- Roquefort Walnut Wafers -
Crisp baked wafers with savory Roquefort cheese and
toasted walnuts. Perfect accompaniment to wine and cheese. Per Dozen
$15.00
- Tortilla Pinwheels -
Flour tortillas spread with a spicy cream cheese mixture and
chopped peppers and olives, rolled and cut into bite-sized pieces. Per Dozen $7.50
Hot Hors d'oeuvres
***The following hot hors d'oeuvres should be heated just
prior to serving for best quality***
- Stuffed Mushrooms (Minimum 2 dozen per flavor) - Fragrant mushroom caps stuffed with either Tangy
Cheese or Spicy Sausage Parmesan Per dozen $20.00
- Spinach Balls -
Savory balls of spinach, cheeses and herbs Per dozen $15.00
- Chutney Rumaki -
Crisp water chestnuts dipped in sweet fruit chutney and
wrapped in bacon Per dozen $15.00
- Artichoke & Kalamata Olive Miniature Tarts -
Tart shell filled with a creamy mixture of smoky
olives, artichokes & goat cheese Per dozen $18.50
- Sun-Dried Tomato & Feta Cheese Miniature Tarts -
Creamy mixture of savory sun-dried tomato &
tangy feta cheese wrapped in a phyllo triangle Per dozen $18.50
- Miniature Mushroom Tarts -
Wild mushrooms, fresh herbs & Swiss cheese fill
a flaky chive tart shell Per dozen $18.50
- Miniature Beef Wellingtons -
A savory piece of beef tenderloin accented with
mushroom duxelle encased in a French-style puff pastry Per dozen $21.50
- Miniature Spanakopita Tarts -
The Greek classic:
creamy spinach and feta in a phyllo shell Per dozen $18.50
Sweet Stuff
- Assorted Miniature Dessert Tray - Bite-sized varieties of our award-winning desserts
including Crème de Menthe Brownies, Lemon Chess Bars & more
Sm 15-20 $32.50 Med 30-45 $59.50 Lg 30-50 $95.50
- Tiramisu -
Italian cake made of layers of rum & espresso
soaked lady fingers, whipped cream and dusted with cocoa. 48 hrs.
advance notice Four Servings $17.00
- Lemon Crème Shortcake -
Layers of shortcake and lemon filling spread with a
cream frosting. 48 hrs. advance notice. Sold by the slice, minimums
apply.
- Butterscotch, Toasted Walnut & Toffee Bread Pudding -
Buttery croissant bread pudding served with a
velvety toffee sauce. 2 lb. minimum.
- Chocolate Decadence Bread Pudding -
A luscious,
ooey-gooey chocolate confection infused
with Grand Marnier and served with spiced whipped cream. 2 lb.
minimum.
***We have many more desserts available, please
call for more menu ideas.***
Veggie Dips
- B.K.'s Special Veggie
Per pint $ 10.00
- Herbed Ranch
Per pint $ 5.00
- Béarnaise
Per pint $ 6.00
- Lemon Dill
Per pint $ 6.00
- Tomato-Cilantro Salsa
Per pint $ 5.00
- Black Bean Salsa
Per pint $ 7.00
- Jalapeno
Per pint $ 6.00
- Guacamole
Per pint $ 10.00
- Honey Mustard
Per pint $ 5.00
- Salmon
Mousse
Per pint $ 10.00
Hot Dips
- Queso
Per quart $ 15.00
- Crab Con Queso
Per quart $ 25.00
- Broccoli Cheese
Per quart $ 20.00
- Spinach Artichoke Dip Per
quart $ 20.00
Fruit Dips
- Mango Salsa
- Poppy Seed
Per dozen $ 6.00
- Yogurt-Cinnamon
Send mail to cdbc98@swbell.net
with questions or comments about this web site.
Copyright © 1999 B.K.'s Creative Catering Inc.
Last modified: February 4, 2008